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13 January 2015
 
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Food
Food
Quail risotto with crispy pancetta and truffle oil Ingredients for 4 people 4 whole quails One litre of game stock One celery stick, one carrot and two shallots (for the vegetable stock) juniper berries(3) fennel seeds( a few) 1 bay leaf 250 gr of Carnaroli or...
Design
Design
I always had a weakness for well-prepared tables: what would be better than to express your affection for friends and family presenting a beautiful table prepared in every detail? For the summer finally arrived, the architect Piera Morseletto introduce to...
Lifestyle
Lifestyle
In these days of spring sunshine, it will certainly happen to you to spend more outdoor time, walking through new scented hair. As you know, our favorite destination is Vicenza, with its streets and beautiful squares, for today's post we...