Quail risotto with crispy pancetta and truffle oil
Ingredients for 4 people
4 whole quails
One litre of game stock
One celery stick, one carrot and two shallots (for the vegetable stock)
juniper berries(3) fennel seeds( a few) 1 bay leaf
250 gr of Carnaroli or...
Do we need so many words to describe a beautiful thing, or it takes just a look to fall deeply in love with it? This is what i asked to myself while writing this post because the images of the...