Soup Opera is a beautiful project. The manager of the Doppiozero Company Paola Buzzini, a contemporary art expert, enthusiastic cook and Ottagono and Vanity Fair editor, explained how her project was born, when art meets fine cooking in a smart,...

Dear friends, you may not know that not only i am a "beauty" lover but I am also a “tasty” love r. That's why I decided to start a new adventure in taste, advising addresses where the quality of the...

Let’s get to the heart of Doctor Zanier’s column. Today he will discuss exclusively for DDmag about a very widespread problem: the Gastroesophageal reflux disease. When we eat the food goes through the oesophagus and goes into the stomach. Between these...