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Food
03 June 2016
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On Wednesday afternoon I was at Antonella’s home with my photographers for a very special shooting. The editorial, which is coming up on the next issue of Case & Dimore (Houses & Dwellings) will show her home and its atmosphere....
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Linguine with Red Mullet ragout The beauty of this dish is that although mullet is fairly dear, it is sustainable and readily available. Furthermore, it is a well-rounded meal with a range of flavours and mixes good quality proteins, vegetables, nuts...