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Lifestyle
23 November 2015
 
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Lifestyle
Lifestyle
During VicenzaOro Fall days, I took part to an evening event organized by Marco Bicego.He invited friends and customers to present his new precious collections. I thank Marco, his wife and all the staff, very friendly,as usually.They allow me to go...
Food
Food
WHITBY CRAB AND SHALLOT RAVIOLI Ingredients for 4 people For the pasta: 2 egg yolks 200g pasta flour 40 g fresh spinach Fine salt Extra virgin olive oil METHOD In a blender place the raw spinach, flour, a pinch of salt and a splash of olive and blitz until...
Food
Food